Applesauce Bread I
Applesauce Bread I, a christmas recipes recipe with simple ingredients and a clear method. Home cooking from the Soumac recipe library.
Applesauce Bread I
Ingredients
- 3 cups all-purpose flour
- 3 eggs
- 2 cups white sugar
- 1 cup vegetable oil
- 2 cups applesauce
- 1 cup raisins (optional)
- 1 teaspoon ground cinnamon
- 1 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/2 cup sour cream
Method
-
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 x 5 inch loaf pans.
-
Beat together eggs, sugar, and oil. Blend in applesauce, and then sour cream or buttermilk. Mix in flour, baking powder, soda, and cinnamon. Stir in raisins. Pour batter into prepared pans.
-
Bake for 80 minutes. Cool on wire racks.
More Christmas Recipes recipes
- Buche de Noel
- Christmas stollen
- Easy Arugula Salad
- Gingerbread biscuits
- Gingerbread house
- Holiday Pumpkin Bread