Easy Baked Beans*
Easy Baked Beans*, a beans and grains recipe with simple ingredients and a clear method. Home cooking from the Soumac recipe library.
Easy Baked Beans*
Method
- ***** NONE ***** Cook 4 slices bacon till crisp.
- Remove bacon, reserving about 3 Tbsp drippings in skillet.
- Drain and crumble bacon; set aside.
- Cook 1/2 cup chopped onion in reserved drippings till tender.
- Stir in two 16-ounce cans pork and beans in tomato sauce, 2 Tbsp brown sugar, 2 Tbsp catsup, 1 Tbsp Worcestershire sauce, and 1 Tbsp prepared mustard.
- Turn into a 1 1/2 quart casserole.
- Bake, uncovered, in a 350 degree oven for 1 1/2 to 1 3/4 hours, or cook in the microwave oven on HI for 10 to 12 minutes.
- Stir 1/2 way through cooking time, Top with bacon.
- Let stand a few minutes before serving.
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