Amaranth Baking Powder Bread
Amaranth Baking Powder Bread, a breads recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Amaranth Baking Powder Bread
Ingredients
- 1 c AM Amaranth Flour
- 1 1/2 c AM Brown Rice Flour
- -OR- Whole Wheat Flour 1 tb Non-alum baking powder
- 1 ts Sea salt (optional)
- 1 c Milk, soymilk, or water
- 3 tb Honey
- 2 tb AM Unrefined Vegetable oil
If Using Rice Flour
- 2 Egg whites; beaten
Method
- Mix dry and liquid ingredients separately; beat egg whites, then combine all ingredients.
- Pour batter into well-oiled 8″ x 4″ pan and bake at 350 F. about 45 minutes.
- Cool 10 minutes before removing loaf to rack.
- Electronic format courtesy of: Karen Mintzias.
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