Easy Filet Mignon
Easy Filet Mignon, a uncategorized recipe with simple ingredients and a clear method. Home cooking from the Soumac recipe library.
Easy Filet Mignon
A classic and romantic Valentine’s Day dinner staple, this recipe is quick and easy. Serves 2.
Ingredients
Two beef tenderloin steaks (8 oz and 1″ thickness each)
2 teaspoons olive oil
1/4 teaspoon onion powder
Salt and Pepper for seasoning
2 tablespoons onions (minced)
2 slices lean bacon
Method
Heat oven to “Broil” setting, and place rack at the top of the oven.
Using olive oil, rub down the beef and season with spices. Wrap steaks with bacon, one each.
Broil on a pan for about six minutes in the preheated oven. Flip the steaks and garnish with minced onion. Broil for another six minutes, or until cooked to desired temperature.
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