Cape Beaujolais’s Fine Fish Marinade
Cape Beaujolais’s Fine Fish Marinade, a barbeque recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Cape Beaujolais’s Fine Fish Marinade
Ingredients
- ————————–FOR POULTRY, LAMB, FISH————————– 1/2 c Dry white wine
- 1/2 c Soy sauce
- 1/4 c Water
- 2 T Light brown sugar
- 1 Small white onion; minced
- 1 Small garlic clove; crushed
- 1/8 t Hot pepper sauce
- 1/4 t Freshly ground pepper
- Combine all ingredients in a bowl. Makes about 1-1/2 cups
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