Casseroles

Ham & Potato Bake

Ham & Potato Bake, a casseroles recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.

Ingredients

• 1 c Sharp Cheddar Cheese
• 1/2 c Light Cream
• 2 c Diced cooked Potatoes
• 2 c Cooked cubed Turkey Ham
• 2 tb Pimento, chopped

Method

1. Heat oven to 350?.
2. In medium saucepan, heat cheese and cream, stirring constantly, until cheese melts and sauce is creamy.
3. Remove from heat.
4. Stir in remaining ingredients.
5. Pour into ungreased 1 1/2 quart casserole.
6. Cover tightly.
7. Bake 45 minutes.

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