Calico Fruit Bars
Calico Fruit Bars, a cookies recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Calico Fruit Bars
Ingredients
Bars
- 2 c Flour
- 2 c Sugar
- 1 ts Baking Soda
- 1 ts Cinnamon
- 1/2 ts Salt
- 1 c Oil
- 2 ts Vanilla
- 2 c Bananas, diced (2 medium)
- 1 c Walnuts
- 1 c Marachino Cherries, halfed
- 3 Eggs, slightly beaten
- 8 oz Crushed Pineapple, undraine
Glaze
- 1/4 c Butter or Margarine, soften
- 1 1/2 c Powdered Sugar
- 1 1/2 tb Warm Water
Method
- *** Bars *** Grease and flour a 10×15 jelly roll pan.
- Spoon the flour lightly into a cup and measure off.
- In a large bowl combine all ingredients and stir until blended.
- Spread in pan.
- Bake 30-40 minutes in a preheated 350oF oven until toothpick comes out clean. *** Glaze *** Combine all ingredients and add enough milk to make a spreading constitancy.
- Take bars out and spread with glaze.
- Let cool and cut into 48 bars.
- Store in the refrigerator.
- L.].
More Cookies recipes
- Almond Macaroons
- Banana Oatmeal Cookies
- Banquet Nut Wafers
- Brown Sugar Walnut Cookies
- Cinnamon Drop Cookies
- Coconut Dream Bars