Honey Oatmeal Chewies – From Crisco
Honey Oatmeal Chewies – From Crisco, a cookies recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Honey Oatmeal Chewies – From Crisco
Ingredients
- 1 1/4 c Butter Flavor Crisco
- 1 c Granulated sugar
- 2/3 c Firmly packed brown sugar
- 1/4 c Honey
- 1 Egg
- 1/4 c Milk
- 1 ts Vanilla
- 2 1/2 c Flour
- 1 ts Baking soda
- 1/2 ts Salt
- 1 c Quick-cooking oats
- Not instant or old-fashioned 1 c Flake coconut
- 1 c Raisins
- 1/2 c Walnut pieces broken
- 1/2 c Wheat germ (optional)
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- Heat oven to 350?F.
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- Cream Butter Flavor Crisco, granulated sugar, brown sugar, honey, egg,
Method
- milk and vanilla until light and fluffy. 3.
- Combine flour, baking soda and salt.
- Mix into creamed mixture. 4.
- Stir in oats, coconut, raisins, wheat germ, and walnuts. 5.
- Drop rounded teaspoonsfuls of dough on ungreased baking sheet.
- Bake at 350?F for 11 to 12 minutes for soft cookies, 13 to 14 minutes for crisp cookies.
- Remove to cooling rack. 6 dozen cookies.
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