Gentle Lentil Soup
Gentle Lentil Soup, a kids recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Gentle Lentil Soup
Ingredients
- 2 1/2 c Lentils, rinsed and drained
- 7 c Water or stock
- 2 md Onions, chopped
- 3 Cloves garlic, minced
- Juice of one lemon Salt and pepper to taste 2 Stalks celery, chopped
- 2 tb Olive oil
- 1 Or 2 bunches spinach, chard,
Method
- -or collards, washed and -chopped From “Meals Without Squeals” by Christine Berman & Jacki Fromer. coarsely 1.
- Saute onions, garlic and celery in the olive oil, 5-10 min. 2.
- Add lentils, and water or stock and simmer until lentils are very soft.
- If necessary, add more water to get soup to desired consistency. 3.
- Add greens, salt and pepper.
- Simmer for 10 more minutes or until greens are tender. 4.
- Stir in lemon juice right before serving.
- Serves 16 preschool or 12 school-age children. 1 meat alternative Posted by Theresa Merkling.
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