Eggless Mayonnaise
Eggless Mayonnaise, a sauces recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Eggless Mayonnaise
Ingredients
- 3 tb Lemon juice
- 1/2 c Soy milk
- 1/4 ts Salt
- 1/4 ts Paprika
- 1/4 ts Prepared mustard
- 6 tb Vegetable oil
Method
- Put all the ingredients except the oil in a blender.
- Blend on lowest speed.
- Graduall – literally one drop at a time – add the oil until the mixture starts to thicken.
- Continue blending until thickened and smooth.
- Transfer to a jar and store in the refrigerator.
- Makes 3/4 cup Preparation Time: 20 * Source: The Compassionate Cook – by Ingrid Newkirk and PETA * Typos courtesy of: Karen Mintzias.
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