Salad

Curried Apple-Walnut Salad

Curried Apple-Walnut Salad, a salad recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.

Ingredients

• 2 md Red Delicious Apples
• 1 md Granny Smith Apple
• 1/3 c + 2 T. Lemon Juice
• Divided 2 c Diced Celery With Leaves
• 2 tb Chopped Walnuts
• 1/2 ts Salt, 1/4 t. Pepper
• 1/2 ts Curry Powder
• 1/4 c Water
• 1 tb Vegetable Oil

Method

1. Boston Lettuce Leaves Core, Halve & Cut Each Apple Into 24 Slices.
2. Do Not Peel.
3. Combine Apples & 1/2 C.
4. Lemon Juice in A Bowl; Toss Well.
5. Cover & Chill.
6. Combine Remaining Lemon Juice, Celery, Walnuts, Salt, Pepper, Curry Powder, Water & Oil in A Bowl; Stir Well.
7. Cover & Chill.
8. To Serve, Line A Large Serving Platter With Lettuce; Drain Apples & Arrange in Individual Servings On Top Of Lettuce.
9. Spoon Celery Mixture Around Apples. (Fat 2.
10. Chol. 0.).

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