Curried Lentil Soup
Curried Lentil Soup, a crock pot and slow cooker recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Curried Lentil Soup
Ingredients
- 4 c hot water
- 1 28 oz can crushed tomatoes
- 3 med potatoes — peeled and diced
- 3 med carrots — thinly sliced
- 1 lg onion — chopped
- 1 celery rib — chopped
- 1 c dry lentils
- 2 cloves garlic — minced
- 2 bay leaves
- 4 tsp curry powder
- 1 1/2 tsp salt — optional
Method
- In a slow cooker, combine all ingredients; stir well.
- Cover and cook on LOW for 8 hours or until vegetables are tender.
- Discard the bay leaves before serving.
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