Banana-Date Butter (Tdn)
Banana-Date Butter (Tdn), a rice recipe with simple ingredients and a clear step-by-step method. Home cooking from the Soumac recipe library.
Banana-Date Butter (Tdn)
Ingredients
- 8 Dried, pitted dates,
- Coarsely chopped 1/4 c Orange juice
- 1 lg Banana, peeled & sliced
- 1 tb Unsalted butter
- 1 tb Fresh lemon juice
Method
- Combine the dates and the juice in a 2 cup measure and cover, microwaving on full power until the dates are soft, about 3 minutes.
- Let them cool, uncovered, for about 2 minutes.
- Then tip them into a processor or a blender along with the banana, butter and lemon juice and whiz until the texture is smooth but flecks of date still remain.
- Serve at room temperature or chilled on waffles, whole-wheat English muffins or rice cakes.
- Stores covered and refrigerated for up to four days; makes 2/3 cup.
- Assorted recipes from the Detroit News, entered by Diane Pahl.
More Rice recipes
- Armenian Rice
- Asian Coleslaw
- Asian Millet Salad
- Banana Crackers
- Bean Thread Noodles with Pork
- Benihana Japanese Fried Rice